Home » Recipes » Dessert Recipes » Pear & Blueberry Crumble. This crumble is a real treat for fruit lovers. 29 Shares. Transfer the pears to a baking dish and set aside. Nothing says Fall like a freshly baked apple dessert with a nice crumb topping and it’s the perfect dessert to make around the holidays because it is pretty, naturally sweetened, and absolutely delicious. You can prepare the filling and topping separately in advance if you're short on time. pears, maple syrup, raisins, flour, lemon juice and ginger in a large bowl and mix well. Preheat oven to 350°F. There is nothing better on an icy cold day than digging into a delicious dessert. The crumble topping is lightly spiced with warming flavours of juniper, cinnamon and ginger which go beautifully with the pears. Learn how to cook great Pioneer woman pear crisp . Add up to 1/2 cup more brown sugar for a sweeter dish. Sprinkle the topping over the pears. https://realfood.tesco.com/recipes/crumble-aux-mures-poires-et-pommes.html Perfect for cold weather! Place the pears in a pan and add the maple syrup and star anise. Share. This crumble has a soft and gooey inside, and a crunchy, melt in your mouth topping. Christmas recipes I like making more of the crumble topping to keep in a tub for sprinkling over cakes. Place the chopped pears into a large mixing bowl and coat with the remaining filling ingredients. This healthy pear recipe is super easy to make! Stir in the ground cinnamon and demerara sugar. Healthy Pear Crumble. Heat oven to 375°F. https://www.bbc.co.uk/food/recipes/apple_and_pear_crumble_75285 Place over a medium–low heat and let cook for 5–10 minutes or until the sugar has dissolved and the pear is just starting to soften, In the meantime, make the crumble. Roughly chop the pears and add to a pan with the sugar and lemon juice. To do this, chop the pears into cubes about ¼ inches, removing the stem and core. Combine flour, brown sugar, cinnamon and cardamom in medium bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Place in a pot and add ¼ cup of sugar, cup of water, cover and cook gently for 15 minutes. You're currently on page 1 Page 2 Next; Apple & blackberry crumble. Arrange pear halves, cut sides down, in skillet. https://www.raymondblanc.com/recipes/pear-and-ginger-crumble-recipe https://www.redonline.co.uk/food/recipes/a501984/pear-and-raspberry-crumble The folks at Special K asked me to develop some recipes using their new Oats & Honey product and I’ve had such fun playing around with the flavour and texture. Bake 30 to 35 minutes or until pears are tender. Mix together 1 cup sour cream, ½ cup granulated sugar, 1 beaten egg, 1 tbsp all-purpose flour, 1 tsp vanilla extract, and ½ tsp salt in a bowl. Peel and chop the pears into bite sized pieces and place into the prepared baking dish. It’s a kid favorite! June 7, 2012 by Alida Ryder 1 Comment. The apple cider helps the pears soften and creates a sauce in the bottom of the pan. See how easy this healthy apple crumble recipe (with pear) is to make. Sieve flour and baking powder into a bowl, then slice in the butter in small pieces at a time. Making a vegan pear and almond crumble is my favourite way to use pears when they are abundant. It is easy enough to rub the butter into the flour by hand with your fingertips, remember to lift your hands high as you do this as it will add air to the mixture making a lighter crumble. Cook, undisturbed, until … Add sugar, flour and cinnamon; stir until fruit is evenly coated. If you are not familiar with mixed spice please see the recipe notes. 3 Place the flour, butter, oats and a pinch of salt into a large bowl and rub together until the mixture looks like breadcrumbs. 271 ratings 4.8 out of 5 star rating. Peach crisp with oat topping: Replace the fresh pears with the same number of fresh peaches.Peel and dice the peaches before adding them to the recipe. Then, add the sliced pears to the sugar mixture and use either your hands or a … Transfer the pears to a baking dish and set aside. Simply bake it in a baking tray, stirring every 15 minutes until golden. Nothing says Fall like a freshly baked apple dessert with a nice crumb topping and it’s the perfect dessert to make around the holidays because it is pretty, naturally sweetened, and absolutely delicious. Pear Crumble Pie is made from store-bought or homemade pie crust, fresh pears, sour cream, sugar, beaten egg, flour, vanilla extract, salt, cinnamon, and butter. Cover the stewed pears with the crumble topping, without pressing down. Add the blackberries and then transfer the fruit into an ovenproof dish. 3 oz – 80 gr butter; 1/4 cup brown sugar; 1/2 cup flour; 1 cup almond; 1 pinch of salt; How to make the pear crumble. A great apple crumble and pear recipe to make with kids. To stew pears, peel and cut into thick slices. Sprinkle over pears. Step 2. Try out this simple spiced pear crumble recipe for a quick and comforting winter dessert. https://www.greatbritishchefs.com/recipes/pear-crumble-recipe How to make Fresh Pear Crumble Pie. Heat oven to 350°F. GoodtoKnow September 20, 2019 10:00 am. Meanwhile, to make the cinnamon custard, heat the cream, milk and cinnamon sticks in a saucepan until just boiling, then reduce the heat and simmer gently for 5–6 minutes. Fresh pear crumble recipe The crumble is the perfect way to use up a lot of pears, and you don’t even need to peel them! https://www.jamieoliver.com/recipes/fruit-recipes/best-ever-fruit-crumble Roughly chop the pears, removing the cores, and place them in a saucepan. This pear crumble with oats is a delicious example of a cheap baking recipe that will satisfy your sweet cravings without blowing your budget! 43 Items Magazine subscription – save 44% and get a cookbook of your choice Crumble is a classic pudding you can enjoy all year, from comforting apple & blackberry crumble to modern twists like peanut butter berry crisp. Just because you’re on a tight food budget, doesn’t mean that you have to do without sweets. Cut in butter until crumbly. Preheat the oven to 180C/350F, get out a square baking dish and grease it well. Crumble recipes. First, add granulated sugar, brown sugar, flour, spices, and salt to a large mixing bowl and whisk to combine. Meanwhile, heat the remaining butter in a lidded frying pan until foaming, then add the pears. Arrange pear halves, cut sides down, in skillet. … The classic fruit combo is reminiscent of a sweet apple pie, with a crumbly topping for that much-needed carb fix we all crave for once the temperatures start to drop.. Add the blackberries, vanilla and remove from the heat. Serve the pear crumble in bowls with the cinnamon custard. Place stewed pears in the bottom of a dish and sprinkle with 2-3 Tbls brown sugar. In a mixing bowl, combine the flour, 75g caster sugar, cinnamon, nutmeg and butter until the mixture resembles fine breadcrumbs. Sprinkle with sugar. Cook for 10 minutes until the pears start to soften. Return the custard to the saucepan and cook over a low heat for 3–4 minutes, stirring constantly, until the mixture has thickened enough to coat the back of a spoon. Next, make the filling. Arrange pear slices in an 11x7-in. This pear crumble is a real treat, I hope you enjoy it as much as we do. While crumble cools, heat remaining 1 tablespoon butter in a large ovenproof skillet over medium-high until foamy. https://www.raymondblanc.com/recipes/pear-and-ginger-crumble-recipe Bake in the preheated oven for 30 minutes or until the crumble is golden brown and crunchy. Melt the butter and set … https://recipes.sainsburys.co.uk/.../pear-and-blackberry-crumble See my granola recipe here. How to make a pear crumble. Mix apples, pears, 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the … So I wouldn’t skip that part. Spoon into 8-inch square glass baking dish. For the crumble, finely chop half the walnuts in a food processor until reduced to the consistency of … Recipe by: Rita In a bowl, combine the oats brown sugar, all-purpose flour, whole wheat flour, cinnamon and nutmeg. Bake for 3–4 minutes. In large bowl, combine pears and water. Cover the stewed pears with the crumble topping, without pressing down. https://www.bbc.co.uk/food/recipes/pear_and_perry_crumble_33238 Gently stew the pears over a low heat for 10-15 minutes until softened. It’s a kid favorite! Pollyanna is a recipe developer and leads the team behind The Kitchen with Great British Chefs. Spoon the pear mixture into an ovenproof dish and sprinkle over the crumble. Fry for 1–2 minutes, then add the perry and bring to the boil. … Bake the crumble until the pears are tender and the topping is golden, 45 to 50 minutes. Peel the pears … https://iamcountryside.com/canning-kitchen/a-caramel-pear-crumble-recipe In medium bowl, combine topping ingredients except ice cream; mix well. Add all the ingredients to a food processor and blend to a rubble, Transfer the pears along with their juices to an overproof dish and sprinkle the crumble in an even layer over the top, Bake for 30 minutes or until the crumble is nice and golden. Discard the cinnamon sticks. Click to rate (114 ratings) Sending your rating. Also great served warm over vanilla ice cream! Reduce the heat until the mixture is simmering, cover and cook for 3–4 minutes, or until the pears are soft. Pear Crumble With Oats Recipe. This crumble recipe has a touch of vanilla and cinnamon with a squeeze of and (which keeps the fruit from browning before cooking). First, preheat your oven to 350 degrees F. Make the Filling. For best results, use canned fruits that do not have corn syrup or other sweeteners added. For this recipe I have added some ground almonds to give the crumble an extra light texture and some additional flavour. Spoon into 8-inch square glass baking dish. https://www.gourmettraveller.com.au/recipes/fast-recipes/pear-crumble-17150 Crecipe.com deliver fine selection of quality Pioneer woman pear crisp recipes equipped with … Pin 29. The pears are mixed with cinnamon, vanilla, coconut sugar and apple cider. https://realfood.tesco.com/recipes/pear-and-almond-crumble.html Heat oven to 350°F. It is easy enough to rub the butter into the flour by hand with your fingertips, remember to lift your hands high as you do this as it will add air to the mixture making a lighter crumble. See more Crumbles with a twist recipes (12), Smoky mutton Sloppy Joe with crispy lamb’s breast. Pear, apple and raspberry crumble recipe. Why we love this recipe. Step 1. I found a carton of needing to be used ASAP pears at a local supermarket for just 25 cents. Yes, summer treats are great (and summer Crumbles like my Peach Crumble or Apricot Crumble especially), but nothing beats a nice warm, delicious and fragrant spiced crumble in winter!. Add sugar, flour and cinnamon; stir until fruit is evenly coated. Ingredients for the overripe pear crumble. Serve up warm with a side of custard or cream, 75g of unsalted butter, chilled and cubed, Join our Great British Chefs Cookbook Club. An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Preheat the oven to 200C/180C fan/Gas 6. https://www.jamieoliver.com/recipes/fruit-recipes/best-ever-fruit-crumble In large bowl, combine pears and water. Grease a 1.5-litre baking dish with butter, add fruit and lemon juice, and … While crumble cools, heat remaining 1 tablespoon butter in a large ovenproof skillet over medium-high until foamy. In a pan, melt 25g butter over a low heat and add the apples, pears and caster sugar and cook until soft. serves: 8 Skill: easy: Cost: cheap: Prep: 15 min Cooking: 1 hr Nutrition per portion RDA; Calories: 426 kCal: 21%: Fat: 24g: 34% - Saturates: 10.5g : 53%: We earn a commission for products purchased through some links in this article. 2 lb – 1 kg matured pears; 1 tsp cinnamon; 1 tbsp flour; 1 pinch of salt; For the topping. Pour apple juice mixture over pears. 1kg pears and 500g blackberries are baked under a buttery almond crumble. Add the ground cinnamon, nutmeg (either ground or fresh grated), 1 tablespoon of dark brown sugar and a tablespoon of water. Pear & Blueberry Crumble. Note: the ingredients for the topping can be be baked to make a nice granola. Beat the egg yolks and caster sugar together in a bowl, then gradually add the warm cream mixture, whisking continuously. I have always preferred pears to apples, so I decided to make my own take on apple pie and make Preheat the oven to 200C. Peel the pears, remove the cores and chop into 2½cm chunks. These pear & blueberry crumbles are so easy to make and, when topped with Special K Oats & Honey, make a healthy and tasty dessert. For this recipe I have added some ground almonds to give the crumble an extra light texture and some additional flavour. https://ericazelfand.com/healthy-apple-and-or-pear-crumble-recipe Apple crisp with oat topping: Replace the pears with the same amount of peeled and sliced apples. https://www.redonline.co.uk/food/recipes/a501984/pear-and-raspberry-crumble In medium bowl, combine topping ingredients except ice cream; mix well. A combination of apples and pears can also be used for a tasty apple/pear crumble. For me, there is nothing more comforting than Winter Dessert. https://www.bbc.co.uk/food/recipes/apple_and_pear_crumble_75285 Transfer the mixture to a 9-by-13-inch baking dish. About this healthy apple crumble. https://www.bbcgoodfood.com/recipes/pear-blackberry-crumbles Pioneer woman pear crisp recipe. There is no need to remove the skin. See how easy this healthy apple crumble recipe (with pear) is to make. baking dish coated with cooking spray. Tip the mixture onto a baking tray and bake for 10–12 minutes, or until toasted and golden-brown. Check out our full list of 39 favourite Bramley Apple recipes — great for breakfast, lunch, supper and snacks. Enjoy as is, with cream, ice cream or custard. Sprinkle evenly over pears. The sweetness of this crumble will depend on the type of pear you use and how ripe the pears are. For a seriously tasty pear crumble, swap out 6 very ripe pears for the 5 apples, and cardamom for cinnamon in the above recipe. Sprinkle evenly over pears. Cooking the pears slightly in that caramel-like sauce and spices makes this pear crumble a little bit extra special. Place the flour and 50g/2oz butter in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Bake 30 to 35 minutes or until pears are tender. Try James Martin’s deliciously different pear crumble flavoured with pear cider and doused in spiced custard. Add these to a baking dish (mine is 20cm x 30cm and 5cm deep) with the sugar and spices. In a mixing bowl, combine the flour, 75g caster sugar, cinnamon, nutmeg and butter until the mixture resembles fine breadcrumbs. About this healthy apple crumble. Read about our approach to external linking. A perfect balance of flavours. There are hundreds of ways to make the best crumble, with recipes calling for blueberries, blackberries, rhubarb, peach, plum, and, of course, apples. Preheat oven to 220°C. https://realfood.tesco.com/recipes/pear-and-almond-crumble.html This vegan apple and pear crumble is the perfect autumn dessert. Sweeteners added a delicious dessert large ovenproof skillet over medium-high until foamy mixture resembles fine breadcrumbs use canned fruits do..., doesn ’ t mean that you have to do this, chop the pears, peel cut... Whole wheat flour, 75g caster sugar, flour and baking powder into a bowl, the... 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Your fingertips until the mixture is simmering, cover and cook until soft almonds..., nutmeg and butter until the mixture onto a baking dish and set aside used! Because you ’ re on a tight food budget, doesn ’ t mean that you have to this... How to cook great Pioneer woman pear crisp and leads the team behind the Kitchen with great British.! For cold weather it as much as we do you enjoy it as as. Comforting winter dessert ground almonds to give the crumble an extra light and!, use canned fruits that do not have corn syrup or other sweeteners added kg pears... Place in a baking dish and sprinkle with 2-3 Tbls brown sugar a sauce in the preheated oven for minutes!